Menu- Houston Memorial, TX

Appetizers, snacks and side dishes – great to share.

BRUSCHETTA

Our homemade bread sliced and baked to a perfect crust and topped with fresh marinated cherry tomatoes and basil. $7.50

ITALIA UNITA

Daily selection of sliced meats and cheeses served with bread and jam. $18.50

AVOCADO DIP

Fresh avocados mashed with fresh tomatoes, onions, basil and lime juice, served with focaccia sticks. $9.50

CARPACCIO AIDA

Carpaccio (thinly sliced filet of raw beef), arugula, shaved Grana Padano cheese. $12.00

LIPARI

Our homemade bread sliced and topped with tomato sauce, mozzarella cheese and oregano. Baked to a perfect crust. $7.50

PROSCIUTTO & CO

Great for sharing. Mozzarella fior di latte, thinly sliced prosciutto Crudo, marinated cherry tomatoes and fresh basil. $14.50 With Burrata cheese. $17.50

GARLIC KNOTS

Garlic bread node served with our homemade marinara sauce. 6pc $7.00 12pc $13.00

CARPACCIO NABUCCO*

Carpaccio* (thinly sliced filet of raw beef), arugula and capers, topped with shaved Grana Padano cheese and a caper based sauce. $13.00

CAPRESE

Mozzarella fior di latte and sliced fresh tomatoes topped with fresh basil. $9.50 With Mozzarella di Bufala. $14.00

PIOLA’S MEATBALLS

Meatballs in tomato sauce served with focaccia sticks. $11.00

MINESTRONE

Vegetable soup with barley. $8.50

Our dough is made fresh daily. Pizzas are 12″ individual size, made to order in our open-fire brick oven. Topping ingredients are added fresh after the pizza comes out of the oven. Thin crust with tomato sauce and mozzarella cheese

MARGHERITA

The classic pizza topped with fresh basil. $10.00

BURRATA

(No mozzarella cheese) Simply topped with burrata cheese and fresh basil. $15

DIAVOLA (PEPPERONI)

(Pepperoni) Spicy salami. $13.00

QUATTRO FORMAGGI

Gorgonzola, brie and grated Parmesan cheese. $15.00

ORTOMISTO

Roasted eggplants, spinach, roasted sweet peppers and broccoli topped with cherry tomatoes. $14.00

VENEZIA (PORTUGUESA)

Ham, black pitted olives* and onions topped with hard boiled eggs. $15.50

PARMA

Roasted eggplants covered with a touch of tomato sauce and grated Parmesan cheese. $13.00

NAPOLI

Mozzarella fior di latte, anchovies and black pitted olives*, topped with sun dried tomatoes and fresh basil. $16.00

MIAMI BEACH

Mozzarella fior di latte topped with fresh arugula and cherry tomatoes. $14.50

FUNGHI MISTI

Sautéed mixed mushrooms. $15.50

HOUSTON

Jalapeño peppers topped with fresh avocado, diced tomatoes and a dash of parsley. $14.50

CURTIBA

With Alfredo Sauce
Catupiry cheese, heart of palm and artichokes. $16.00

REGINA MARGHERITA

Mozzarella fior di latte slices and oregano, topped with fresh basil. $12.50

MODERNA

Topped with fresh arugula, diced tomatoes and shaved grana padano cheese. $14.00

CAPRICCIOSA

Ham, sautéed mushrooms and artichokes. $14.60

TONNO & CIPOLLA

Premium Italian tuna and onions. $14.50

REGGIO EMILIA

Sausage. $14.00

RIMINI

Ricotta cheese topped with smoked salmon and parsley. $16.00

MANTOVA

Brie cheese topped with fresh arugula, diced tomatoes and carpaccio* (thinly sliced raw fillet of beef). $15.00

PIOLA

Mozzarella fior di latte topped with sun dried tomatoes and fresh basil. $15.00

HONOLULU

Ham and pineapple. $14.00

MEAT LOVER’S

Ham, sausage, spicy salami and bacon. $16.00

COPENHAGEN

With Alfredo Sauce
Brie cheese topped with smoked salmon and a dash of parsley. $16.00

LUBIANA

With Alfredo Sauce
Topped with prosciutto crudo, diced tomatoes and fresh basil. $16.00

POMPEI

Mozzarella fior di latte slices and oregano, topped with spicy salami. $15

ITALIA

Ricotta cheese topped with fresh arugula and diced tomatoes. $14.00

PAVIA

Ham and sautéed mushrooms. $13.00

BRACCIO DI FERRO

Ricotta cheese and spinach. $15.00

COMO

Sautéed porcini mushrooms topped with prosciutto crudo. $17.00

CARBONARA

Eggs, bacon and grated parmesan cheese. $14.00

RIO DE JANEIRO

Oven baked pulled chicken breast, catupiry cheese and a dash of parsley. $16.50

BROOKLYN

Oven baked pulled chicken breast, gorgonzola cheese and broccoli. $14.50

SAN DANIELE

Topped with prosciutto crudo. $15.00

CALZONE

Ham and sautéed mushrooms in the traditional folded shape. $14.50

LISBONA

With Alfredo Sauce
Spciy salami and gorgonzola cheese topped with ffresh argula. $15.00

GENOVA

With Alfredo Sauce
Pesto, oven-baked pulled chicken breast and marinated cherry tomatoes. $15.00

Add chicken/shrimp to any salad for $3.95/$4.95

VERDE & CO

Mixed greens, arugula, tomatoes, carrots, mixed sweet peppers, cucumbers, scallions, Italian dressing. Side $6.50 Regular $9.50

GARIBALDI

Sautéed chicken breast, mixed greens, tomatoes, mozzarella fior di latte, carrots, Dijon mustard dressing. $15.00

ARISTOTELE*

Mixed greens, goat cheese, marinated cherry tomatoes, Kalamata pitted olives*, cucumbers, red wine vinaigrette dressing. $13.00

LOLLO

Arugula, shaved grana padano cheese, Italian dressing. Side $6.00 Regular $9.00

D’ANNUNZIO

Mixed greens, tomatoes, sweet corn, fresh bean sprouts, hearts of palm, mozzarella fior di latte, avocado, boiled eggs, Dijon mustard dressing.  $13.00

ROKA CABANA

A layered tower of arugula, mozzarella fior di latte, diced tomatoes, diced yellow bell peppers, pistachio nuts, pomegranate dressing (!!Allergy Advice: contains pistachio nuts). $16.00

CAESAR

Romaine lettuce, shaved Grana Padano cheese, croutons, caesar dressing. Side $7.00  Regular $10.00

TOSCANINI*

Smoked salmon, marinated shrimp, premium Italian tuna, arugula, brie cheese, hard boiled eggs, Kalamata pitted olives*, walnuts, red wine vinaigrette dressing (!!Allergy Advice: contains walnuts). $17.50

MACHU PICCHU

Sautéed chicken breast, quinoa, arugula, kalamata pitted olives*, marinated cherry tomatoes, cucumber, olive oil. $16.00

POLLO PIOLA

Chicken breast roll stuffed with spinach and ricotta, sautéed in a creamy mushroom sauce. Served with roasted potatoes. $15.95

FUSILLI BIANCO VERDE

Sautéed chicken, broccoli, cream and parmesan cheese. $14.50

RAVIOLI CORTINA

Beef stuffed ravioli, cream, porcini mushrooms, parmesan cheese, parsley. $15.00

LASAGNA RINA

RINA, my mom’s recipe. Meat “pasticcio” with béchamel. $12.00

CHICKEN PARMIGIANA

Breaded chicken breast topped with our tomato sauce, mozzarella, and oregano. Served with spaghetti and tomato sauce. $19.00

PENNE ROSATE

Smoked salmon, tomato sauce, cream, parsley. $16.00

GNOCCHI LEGNANO

A four cheese cream sauce made with mozzarella, brie, gorgonzola and Parmesan cheese. $16.00

SPAGHETTI MEATBALLS

Meatballs and tomato sauce. $16.00

PAPPARDELLE BOLOGNESE

Tomato meat sauce. $15.00

PENNE CIVIDALE

Prosciutto crudo, cream, rosemary, diced tomatoes and grated Parmesan cheese. $15.00

GNOCCHI POMPEI

Tomato sauce and fresh basil. $14.00

SPAGHETTI LIDO

Cherry tomatoes, garlic, and fresh mozzarella. $13.00

Piola’s homemade desserts

PIOLA’S CANNOLI

Sicilian cannoli filled with sweet creamy ricotta, with a hint of chocolate. $6.95

PANNA COTTA

Vanilla infused cream “custard” with a house made berry sauce. $6.95

FRESA Y CHOCOLATE PIZZA (8″)

Nutella spread, strawberries and powdered sugar. $10.95

ITALIAN FLAN

Homemade flan topped with caramel sauce. $6.95

TORTA NERA E GELATO

Chocolate cake and vanilla ice cream topped with warm chocolate sauce. $6.95

TIRAMISU’*

Ladyfingers dipped in espresso, cream of mascarpone cheese, cocoa. $6.95

PROFITEROLES

Cream puffs filled with vanilla ice cream and topped with warm chocolate sauce. $7.45

SAN PELLEFRINO SPARKLING WATER

small $4.00/ large $5.00

FRESH SWISS LEMONADE

Made to order $4.50

ICED TEA

$3.00

CAPPUCCINO

$4.00

HOT TEA

(Choose from our selection) $2.50

FRESH PINEAPPLE AND MINT JUICE

Made to order $5.00

TORTA NERA E GELATO

Chocolate cake and vanilla ice cream topped with warm chocolate sauce. $6.95

ESPRESSO

$2.50

AMERICAN COFFEE

$2.50

JUICES

(Orange, Apple, Cranberry) $2.50

PANNA FLAT WATER

small $4.00/ large $5.00

SODAS

(Coke, Diet Coke, Sprite, Ginger Ale) $1.95

SAN PELLEGRINO FLAVOR BEVERAGES

(ak for current flavor) $3.00

GUARANA

$3.00

SGROPPINO AL LIMONE

Lemon gelatop and vodka $8.50

PINEAPPLE CAIPIROSKA

Vodka, pineapple and sugar $8.50

APEROL SPIRITZ

Prosecco, Aperol and soda $8.50

LIME CAIPRINHA

Cachaca, lime and sugar $8.50

FIZZY FRAGOLA

Prosecco and strawberries $8.50

MIMOSA

Prosecco and orange juice. $8.50

STRAWBERRY CAIPIROSKA

Vodka, strawberries and sugar $8.50

MENTA ANANA

Pinot Grigio,fresh pineapple and mint $8.50

Bottled Beer

BUD LIGHT

$5.00

PERONI

$5.50

DOS XX

$5.50

NEGRA MODELO

$5.50

CORONA

$5.50

HEINKEN

$5.50

BEER LOVER SPECIAL

Ask Server $5.50

Draft Beer

BLUE MOON

$6.00

STELAARTOIS

$6.00

White Wine Glass Bottle
HOUSE WHITE $5.50 $24
MOSCATO $9.00 $33
PINOT GRIGIO $9.00 $33
CHARDONNAY $9.00 $33
SAUVIGNON BLANC $9.50 $35
ROSE $9.25 $34
PROSECCO $9.50 $35
Red Wine Glass Bottle
HOUSE RED $5.50 $24
MALBEC $9.50 $35
CABERNET SAUVIGNON $9.50 $35
CHIANTI $10.00 $38
PINOT NOIR $10.00 $38
BLENDS AND OTHER VARIETIES $10.00 $38

* Consuming raw or undercooked meats, seafood, shellfish or eggs may increase risk of foodborne illness. Olives may contain pits.