Piola SOBE Menu

CAPRESE

Burrata cheese and sliced tomatoes topped with balsamic glaze and fresh basil. $13  With mozzarella fior di latte $9

GARLIC KNOTS

Garlic bread nodes served with our homemade marinara sauce (6pc.) $7

PROSCIUTTO & CO

Prosciutto crudo with mozzarella fior di latte $13 With Burrata cheese $18.

PIOLA’S MEATBALLS

Homemade Beef and pork meatballs slow cooked in San Marzano tomato sauce, served with focaccia sticks. $11

Add Chicken to any salad for $5

LOLO

Arugula, shaved Grana Padano cheese, and olive oil. $10

MACHU PICCHU*

Sauteed chicken breast, quinoa, arugula, Kalamata pitted olives*, roasted cherry tomatoes, cucumbers and olive oil. $16

Chia Flour Crust for additional $1 / Gluten Free Crust (cauliflower) for additional $5

“Follow Your Heart” vegan cheese available for $2.50

MARGHERITA

Tomato sauce, mozzarella and fresh basil. $9

ORTOMISTO

Tomato sauce, mozzarella, roasted, zucchini, sweet peppers, spinach, sauteed broccolini, asparagus and roasted cherry tomatoes. $14

MEAT LOVER’s

Tomato Sauce, mozzarella, ham, sausage, spicy salami and bacon. $16

QUATTRO FORMAGGI

Tomato sauce, mozzarella, gorgonzola, brie and parmesan cheese. $15

DIAVOLA

Tomato sauce, mozzarella and spicy salami (ask for regular pepperoni option). $12

VENEZIA

Tomato sauce, mozzarella, ham, Kalamata olives, fresh onions and hard bioled eggs. $14

HONOLULU

Tomato sauce, mozzarella, ham and pineapple. $13

MODERNA

Tomato sauce, mozzarella, diced tomatoes, arugula and shaved parmesan cheese. $14

CAPRICCIOSA

Tomato sauce, mozzarella, ham, sauteed mushrooms and marinated artichokes. $13

RIO DE JANERIO

Tomato sauce, mozzarella, oven baked pulled chicken breast, catupiry cheese. $17

HOLLYWOOD

Barbecue sauce, brie cheese, fresh onions, chicken and a sprinkle of fresh cilantro. $14

CANAREGGIO

Tomato sauce, mozzarella fior di latte, burrata, prosciutto crudo, fresh basil and orange oil. $15

CHICKEN PARMIGIANA

Breaded chicken breast topped with our homemade tomato sauce, mozzarella and oregano. Served with spaghetti Pomodoro or penne Alfredo. $19

SPAGHETTI CRUDAIOLA

Tomato sauce, diced tomatoes, mozzarella fior di latte, fresh basil. $13

LASAGNA RINA

My Mom’s recipe. Meat “pasticcio” with bechamel. $11.95

GNOCCHI LEGNANO

Four cheese cream sauce made with mozzarella, brie, gorgonzola, parmesan cheese. Various sauces available. $16

TIRAMISU’

Ladyfingers dipped in espresso, cream of mascarpone cheese, cocoa. $ 6

* Consuming raw or undercooked meats, seafood, shellfish or eggs may increase risk of foodborne illness. Olives may contain pits.

* All menu items and prices are subject to change according to seasonality and availability. Please, call the restaurant to check availability.