CAPRESE
Burrata cheese and sliced tomatoes topped with balsamic glaze and fresh basil. $13 With mozzarella fior di latte $9
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contact@piolausa.com
Burrata cheese and sliced tomatoes topped with balsamic glaze and fresh basil. $13 With mozzarella fior di latte $9
Garlic bread nodes served with our homemade marinara sauce (6pc.) $7
Prosciutto crudo with mozzarella fior di latte $13 With Burrata cheese $18.
Baked whole cauliflower with buttered bread crumbs, covered with a cheese sauce, drizzled with black truffle honey and parsley. $16.95
Homemade Beef and pork meatballs slow cooked in San Marzano tomato sauce, served with focaccia sticks. $11
Add Chicken to any salad for $5
Arugula, shaved Grana Padano cheese, and olive oil. $10
Sauteed chicken breast, quinoa, arugula, Kalamata pitted olives*, roasted cherry tomatoes, cucumbers and olive oil. $16
Chia Flour Crust for additional $1 / Gluten Free Crust (cauliflower) for additional $5
“Follow Your Heart” vegan cheese available for $2.50
Tomato sauce, mozzarella and fresh basil. $9
Tomato sauce, mozzarella, roasted, zucchini, sweet peppers, spinach, sauteed broccolini, asparagus and roasted cherry tomatoes. $14
Tomato Sauce, mozzarella, ham, sausage, spicy salami and bacon. $16
Tomato sauce, mozzarella, gorgonzola, brie and parmesan cheese. $15
Tomato sauce, mozzarella and spicy salami (ask for regular pepperoni option). $12
Tomato sauce, mozzarella, ham, Kalamata olives, fresh onions and hard bioled eggs. $14
Tomato sauce, mozzarella, ham and pineapple. $13
Tomato sauce, mozzarella, diced tomatoes, arugula and shaved parmesan cheese. $14
Tomato sauce, mozzarella, ham, sauteed mushrooms and marinated artichokes. $13
Tomato sauce, mozzarella, oven baked pulled chicken breast, catupiry cheese. $17
Barbecue sauce, brie cheese, fresh onions, chicken and a sprinkle of fresh cilantro. $14
Tomato sauce, mozzarella fior di latte, burrata, prosciutto crudo, fresh basil and orange oil. $15
Breaded chicken breast topped with our homemade tomato sauce, mozzarella and oregano. Served with spaghetti Pomodoro or penne Alfredo. $19
Tomato sauce, diced tomatoes, mozzarella fior di latte, fresh basil. $13
My Mom’s recipe. Meat “pasticcio” with bechamel. $11.95
Four cheese cream sauce made with mozzarella, brie, gorgonzola, parmesan cheese. Various sauces available. $16
Ladyfingers dipped in espresso, cream of mascarpone cheese, cocoa. $ 6
* Consuming raw or undercooked meats, seafood, shellfish or eggs may increase risk of foodborne illness. Olives may contain pits.
* All menu items and prices are subject to change according to seasonality and availability. Please, call the restaurant to check availability.
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